- 1 can whole corn with juice
- 1 can cream-style corn
- 1/2 cup melted butter
- 1 package Jiffy cornbread mix
- 1 cup sour cream
- 2 eggs
- 1 cup cheddar cheese
Mix all ingredients together, except cheese. Bake at 350 degrees for 25-30 minutes. Add cheese on top and bake for 8-10 minutes more.